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Sunday, April 12, 2015

Orlando Bloom's Pasta Au Pistou

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 6
  • 450 g spaghetti
  • 1 bunch fresh parsley
  • 1 cup fresh basil
  • 4 garlic cloves
  • 6 tablespoons grated parmesan cheese
  • 1/2 teaspoon salt
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 1 (15 ounce) can tomatoes, drained
  • 1 tablespoon brown sugar

Recipe

  • 1 cook the pasta according to directions until al dente, then drain and rinse. pour the pasta back into the saucepan, and replace the lid to keep warm.
  • 2 in a blender or food processor, combine the parsley, basil, garlic, parmesan, salt and 1 tablespoon of the oil. process to a smooth paste.
  • 3 heat the remaining tablespoon of oil in a medium frying pan. add the onion and cook, stirring occasionally, for about 7 minutes or until soft.
  • 4 add the tomatoes and cook for about 5 minutes. reduce the heat and season, adding the brown sugar and cook for about 5 minutes.
  • 5 remove from the heat and stir in the herb mixture. toss the pasta with the sauce and serve immediately.

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