Pasta With Uncooked Pine Tomato Sauce

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 500 g pasta
• 1/3 cup pine nuts
• 3 tablespoons olive oil
• 2 tomatoes, cubed
• 3 garlic cloves
• 1 tablespoon basil leaves
• salt
• pepper
• 1 cup emendal cheese, shredded

Recipe

• 1 boil the pasta in salted water until done. drain.
• 2 put in a blender the olive oil, the garlic, the basil leaves and the pine nuts, mash them and then add the tomatoes, salt and pepper.
• 3 the sauce is now ready to sever over the pasta. add the cheese on top.