tuna noodle casserole iii
Ingredients
- Servings: 4
- 1 (8 ounce) package wide egg noodles
- 1/4 cup butter, cubed
- 4 slices american cheese
- 1 (6 ounce) can tuna, drained
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1/4 cup bread crumbs
Recipe
Preparation Time: 5 mins
Cook Time: 30 mins
Ready Time: 35 mins
- preheat oven to 350 degrees f (175 degrees c). bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
- in a 1 1/2 quart glass casserole dish, layer noodles, butter cubes, 2 slices of cheese, 1/2 of the tuna, and 1/2 of the soup. repeat the layering with the remaining ingredients. top the casserole with bread crumbs.
- bake at 350 degrees f (175 degrees c) for 10 to 15 minutes.
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