Cheese Spaghetti

Ingredients

• Servings: 4
• 1 pound spaghetti
• 1/4 cup butter
• 1/4 cup milk
• 1 pound diced processed american cheese
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain. return to pot over low heat. stir in butter until melted. stir in milk and cheese until melted and smooth. season with garlic powder and pepper and serve.