Avocado Side Dish
Ingredients
- Servings: 6
- 1 (8 ounce) package uncooked spaghetti
- 1 avocado - pitted, peeled, and cubed
- 1 tablespoon lime juice
- 1 (15 ounce) can vegetarian chili
- 1/3 cup sliced green onion
- 2 large tomatoes, diced
- 1 teaspoon minced garlic
- 1/3 cup chopped fresh cilantro
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
- in a small bowl combine avocado and lime juice.
- in a separate bowl combine chili, green onion, tomatoes, garlic and cilantro.
- serve pasta topped with chili mixture and avocado.
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