Bow Ties With Veggies

Ingredients

• Servings: 4
• 1 (8 ounce) package farfalle (bow tie) pasta
• 1 tablespoon olive oil
• 1 zucchini, chopped
• 1 large onion, chopped
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• in a skillet over medium heat, saute zucchini and onion in olive oil until tender. toss farfalle pasta with vegetables and season with salt and pepper; serve.