tuna noodle casserole iii

Ingredients

• Servings: 4
• 1 (8 ounce) package wide egg noodles
• 1/4 cup butter, cubed
• 4 slices american cheese
• 1 (6 ounce) can tuna, drained
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/4 cup bread crumbs

Recipe

Preparation Time: 5 mins Cook Time: 30 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c). bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• in a 1 1/2 quart glass casserole dish, layer noodles, butter cubes, 2 slices of cheese, 1/2 of the tuna, and 1/2 of the soup. repeat the layering with the remaining ingredients. top the casserole with bread crumbs.
• bake at 350 degrees f (175 degrees c) for 10 to 15 minutes.