Turkey Tetrazzini Ii

Ingredients

• Servings: 8
• 1 (16 ounce) package uncooked spaghetti
• 1/2 cup butter
• 1/2 cup all-purpose flour
• 3 cups chicken broth
• 2 cups milk
• 1 2/3 cups grated parmesan cheese
• 4 cups chopped cooked turkey

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a baking dish.
• bring a large pot of lightly salted water to a boil. add spaghetti, and cook for 8 to 10 minutes or until al dente. drain, and place in the prepared baking dish.
• melt butter in a medium saucepan over medium heat. stir in flour. mix in chicken broth and milk. cook and stir until the mixture comes to a boil. stir in about 1 1/3 cups parmesan cheese, and remove from heat.
• mix chicken broth mixture and turkey with spaghetti. top with remaining cheese. bake 1 hour in the preheated oven, until surface is lightly browned.