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Wednesday, August 24, 2016

Pasta Fruit Salad I

Ingredients

  • Servings: 8
  • 1 pound rotini pasta
  • 1 (15 ounce) can mandarin oranges, drained
  • 1 (20 ounce) can pineapple chunks, drained
  • 1/4 cup chopped green onions
  • 1 cup diced ham
  • 1/2 cup creamy salad dressing

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • in a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  • in a salad bowl, combine the pasta, oranges, pineapple, green onions, ham and creamy salad dressing. mix well and chill before serving.

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