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Sunday, December 27, 2015

Easy Mediterranean Pasta

Ingredients

  • Servings: 4
  • 1 (16 ounce) package penne pasta
  • 1 teaspoon olive oil
  • 1 teaspoon minced garlic
  • 4 roma (plum) tomatoes, diced
  • 1 small green bell pepper, diced
  • 1 (14.5 ounce) can fava beans, drained
  • 1 small onion, diced
  • 1/4 cup lemon juice
  • 1/2 cup grated halloumi cheese
  • 1/4 cup sliced almonds

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • bring a large pot of lightly salted water to a boil. add the pasta and return the water to a boil. stir the olive oil and garlic into the pasta and water; continue cooking until cooked through yet firm to the bite, about 11 minutes; drain. reduce the heat to medium-low and return the pasta to the pot.
  • stir the tomatoes, bell pepper, fava beans, onion, and lemon juice into the pasta; simmer together until hot and the flavors have melded, 7 to 8 minutes. top with halloumi cheese and sliced almonds to serve.

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