Pasta With Korean Sesame Sauce

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 10 ounces angel hair pasta
• 1 tablespoon dark sesame oil
• 3 tablespoons vinegar
• 2 tablespoons hot bean paste
• 2 tablespoons soy sauce
• 3 tablespoons green onions, sliced
• 2 cloves garlic, finely chopped
• 2 teaspoons gingerroot, grated
• 1 teaspoon sugar
• 1 teaspoon pepper
• 1 medium cucumber, thinly sliced

Recipe

• 1 cook pasta according to package directions until al dente.
• 2 drain.
• 3 combine sesame oil, vinegar, bean paste, soy, onion, garlic, ginger, sugar and pepper in medium-size bowl.
• 4 heat large skillet over medium heat.
• 5 add sesame seeds; cook, shaking skillet occasionally, 2 to 3 minutes or until toasted and golden.
• 6 add pasta along with vinegar mixture to skillet, tossing to coat.
• 7 garnish with cucumbers and serve.