Potluck Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 small onion, chopped
• 1 cup cheddar cheese, shredded
• 1 (10 3/4 ounce) can condensed tomato soup
• 2 cups cooked elbow macaroni
• 1 cup frozen corn kernels
• 1/4 cup water
• 2 teaspoons mustard
• 1 teaspoon salt

Recipe

• 1 in a saucepan brown beef and cook onion until tender.
• 2 pour off fat.
• 3 stir in 3/4 cup of the cheese and all other remaining ingredients.
• 4 spoon into 1 1/2 quart casserole.
• 5 top with remaining cheese.
• 6 bake at 350 degrees for 30 minutes.