Pasta With Lobster (for 2)

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 2
• 1/2 lb pasta
• 1 (1 1/2 lb) lobsters
• 1/2 spanish onion
• 1 carrot
• 1 stalk celery
• 4 ounces butter
• 4 ounces lobster stock
• 4 ounces wine
• 8 ounces tomato sauce
• 8 ounces diced tomatoes

Recipe

• 1 1) saute chopped onion, carrot and celery in the butter.
• 2 2) deglaze with the wine then add the lobster stock.
• 3 3) cook for a few minutes than add the tomatoes and sauce.
• 4 4) add the lobster claws and simmer for about an hour or more.
• 5 5) cut the lobster tail in half lengthwise. then cut into ½ inch portions.
• 6 6) cook the pasta.
• 7 7) strain the sauce. add the cut up lobster tail and the pasta to the sauce. serve.