Quick Carbonara

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 8 slices bacon, cut into 1-inch pieces
• 1/2 cup whipping cream
• 1 teaspoon red pepper flakes
• 3 eggs, beaten
• 1 cup parmesan cheese, grated
• 1/2 lb linguine, cooked
• 1/4 cup butter, melted
• salt
• pepper

Recipe

• 1 prepare pasta according to package direcions. drain.
• 2 in a skillet over medium heat cook bacon until crisp. remove to paper towels with a slotted spoon, pour off all dripping except for 1 tablespoon.
• 3 add cream and pepper flakes to skillet and heat until warm (3-5 minutes).
• 4 in a small bowl whisk eggs and 1/2 cup parmesan together.
• 5 place pasta in a serving bowl and stir in egg mixture,cream mixture and melted butter. stir in bacon and season with salt and pepper.
• 6 sprinkle remaining parmesan over pasta.