Real Alfredo Sauce
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 6
- 6 tablespoons butter, unsalted
- 2 cups heavy whipping cream
- 2 tablespoons cream cheese, room temperature (not low fat!)
- 1/8 teaspoon ground nutmeg
- 1/2 cup parmesan cheese, grated
- 1/2 cup romano cheese, grated
- 1 garlic cloves, grated (optional) or 1/4 teaspoon garlic powder (optional)
- salt
- 2 egg yolks
- 1/4 cup parmesan cheese (for garnish)
- parsley sprig (for garnish)
Recipe
- 1 melt butter in a saucepan over medium heat.
- 2 add cream and cream cheese, stirring constantly, until slightly thickened.
- 3 stir in nutmeg, parmesan, romano cheese, and garlic.
- 4 stir constantly until melted completely.
- 5 salt to taste.
- 6 mix in egg yolks.
- 7 continue to simmer over medium low heat, stirring constantly, for 3 to 5 minutes.
- 8 serve over pasta, garnished with additional grated cheese and parsley.
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