Pesto Chicken Alfredo
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 boneless skinless chicken breasts, cubed
- 1/2 teaspoon garlic, chopped
- 1 1/2 tablespoons pesto sauce
- 0.5 (15 ounce) jar alfredo sauce
- angel hair pasta, cooked according to package
- olive oil
Recipe
- 1 saute cubed chicken in touch of olive oil and garlic on med-high heat. when chicken is cooked add pesto sauce. turn down heat and make sure chicken is well coated in pesto sauce.
- 2 meanwhile, cook pasta as directed.
- 3 add alfredo sauce to pesto chicken and keep heat low.
- 4 once pasta is cooked and drained, add to sauce.
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