Rice Cooker Chicken Rice

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 cups rice
• 2 cups chicken stock
• 1 tablespoon oil
• 1 cup frozen vegetables (corn kernels and peas)

Recipe

• 1 turn rice cooker on to 'cook'.
• 2 add oil and rice, mix well.
• 3 add vegetables and chicken stock.
• 4 place lid on rice cooker and let it do it's magic.
• 5 serve once rice cooker has clicked off.