Pesto

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1/2 cup parmesan cheese
• 1/2 cup olive oil
• 1/4 cup pine nuts
• 3 ounces basil
• 3 garlic cloves
• 1 lb pasta (your choice)

Recipe

• 1 lightly toast the pine nuts over medium heat on non-stick pan (no need for non-stick spray).
• 2 combine all ingredients in food processor, and mix until generally smooth.
• 3 combine pesto mixture with cooked pasta and toss to coat.