Rice And Turkey Goulash

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (10 1/4 ounce) can golden mushroom soup
• 2 cups jasmine rice
• 4 cups water
• 1 lb ground turkey
• 1 (15 ounce) can sweet peas

Recipe

• 1 add rice, water, and golden mushroom soup to rice cooker.
• 2 set cooker on rice setting.
• 3 in a skillet, crumble in and brown ground turkey.
• 4 after about 12 minutes, open the rice cooker and stir the ingredients, then stir in the ground turkey.
• 5 drain the peas and stir in the rice cooker also.
• 6 close the rice cooker and finish cooking, maybe 5 more minutes.
• 7 serve and add pepper and salt to taste at the table.