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Tuesday, June 16, 2015

Rice Cooked In A Polystrene Icebox

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

  • Servings: 100
  • 4 kg rice
  • 6 liters boiling water
  • 1 tablespoon salt

Recipe

  • 1 line icebox with foil.
  • 2 add the rice and the salt.
  • 3 cover with fast boiling water.
  • 4 cover and leave for 4 (four) hours.
  • 5 check and if necessary add more boiling water.
  • 6 leave for another hour or two and use as desired.

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