Ingredients
- Servings: 6
- 1 cup cooked rice
- 1/2 cup chopped black olives
- 1/2 cup chopped pimiento
- 2 teaspoons vinegar
- 1 small onion, chopped
- 1 stalk chopped celery
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 teaspoon salt
Recipe
- 1 mix all ingredients.
- 2 chill at least 4 hrs.
- 3 best if overnight.
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