Quick Bread Gluten Free Pizza Crust

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/2 cup cornstarch or 1/2 cup potato starch
• 1/2 cup tapioca flour
• 1 teaspoon sugar or 1 teaspoon honey
• 1 teaspoon xanthan gum
• 1/2 teaspoon salt
• 1/4 teaspoon potato flour
• 1 teaspoon baking powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried rosemary leaves
• 1/2 teaspoon italian seasoning
• 2 tablespoons margarine
• 1 egg
• 1/4 cup soymilk
• rice flour

Recipe

• 1 preheat oven to 400.
• 2 grease 12 inch pizza pan.
• 3 combine all ingredients except egg, milk and rice flour.
• 4 blend until resembles fine crumbs.
• 5 ad egg and milk and form a ball.
• 6 place dough on prepared pan and sprinkle with rice flour.
• 7 pat down to 1/4 inch thickness.
• 8 bake for 10-15 minutes.
• 9 add toppings & bake for another 10-15 minutes.