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Thursday, April 30, 2015

Really Easy, Yummy, Healthy Pasta

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 3
  • 1 lb whole wheat pasta
  • 1/2 lb mushroom, sliced
  • 1 onion, chopped
  • garlic
  • 2 teaspoons olive oil
  • 1/2 cup parmesan cheese
  • salt
  • pepper

Recipe

  • 1 cook pasta in pre-boiled pot of water for about 10 minutes you can tell it's ready when it floats a bit.
  • 2 in the meantime, fry onion and garlic in olive oil in a large wok for about 5 mins, or until browned.
  • 3 add mushrooms. sautee for 1 minute.
  • 4 add cooked pasta, parmesan and salt and pepper to taste.
  • 5 cook until cheese is melted- about 5 minutes.
  • 6 add a sprinkling of olive oil.
  • 7 enjoy!

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