Pasta Salad Vinaigrette

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 6 ounces shell pasta, uncooked
• 1 cup carrot, shredded
• 6 tablespoons red wine and vinegar salad dressing, low sodium
• 1/4 cup italian salad dressing, low sodium
• 2 tablespoons parsley, chopped
• 2 tablespoons chives, chopped

Recipe

• 1 cook pasta as directed on package. rinse with cold water and drain well. cool.
• 2 combine salad dressing with carrots, parsley and chives.
• 3 add cooled pasta and toss lightly. chill.
• 4 garnish with paprika before serving if desired.