Pasta With Oil And Garlic Sauce
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1/2 lb uncooked pasta
- 1/3 cup olive oil
- 4 cloves garlic, chopped
- 1/2 teaspoon basil (fresh, chopped)
- 1/4 cup parsley (fresh, chopped)
- 1/2 cup parmesan cheese
Recipe
- 1 cook pasta until al dente, keep warm.
- 2 heat oil in 10" skillet, over low heat.
- 3 add garlic, cook slowly and gently till light gold.
- 4 remove from heat and stir in parsley and basil.
- 5 add hot pasta to skillet, toss to coat evenly.
- 6 serve immediately with parmesan cheese.
- 7 enjoy.
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