Ranch Mac 'n' Cheese
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 16 ounces elbow macaroni
- 1 cup milk
- 1/4 cup butter or 1/4 cup margarine
- 2 ounces ranch salad dressing mix (2 envelopes)
- 1 teaspoon lemon pepper seasoning
- 1 teaspoon garlic herb seasoning
- 1 teaspoon garlic salt
- 1 cup cubed colby cheese
- 1 cup cubed monterey jack cheese
- 1 cup sour cream (8oz)
- 1/2 cup crushed saltine (15 crackers)
- grated parmesan cheese
Recipe
- 1 cook macaroni according to package directions. meanwhile, in a dutch oven, combine the next eight ingredients. cook and stir over medium heat until cheese is melted and mixture begins to thicken.
- 2 reduce heat; stir in the sour cream. drain macaroni; add the macaroni and cracker crumbs to cheese sauce. cook until heated through, stirring frequently. sprinkle with parmesan cheese.
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