Ingredients
- 1 cup long grain rice
- 1 (10 1/2 ounce) can beef bouillon
- 3/4 cup water
- 2 (4 ounce) cans mushrooms, sliced with liquid
- 1/4 cup margarine
Recipe
- 1 mix all ingredients and bake 1 hour covered in 350 degree oven in a greased casserole. if it seems too dry, add a little more water or beef boullion. this can be baked on the low setting in crockpot for 4 hours. good served with baked chicken.
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