Rice Pudding

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 cups 2% low-fat milk
• 1 cup rice
• 1/2 cup sugar
• 1 dash nutmeg
• 1 dash cinnamon
• 1 teaspoon vanilla
• 2 teaspoons butter

Recipe

• 1 preheat oven to 325.
• 2 place all ingredients in a 3 quart baking dish, stir until sugar is disolved.
• 3 bake for 1 hour, stirring every 20 minutes.
• 4 it will thicken as it cools -- best served warm, with ice cream!