Rice With Macadamia Nuts
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1/2 cup macadamia nuts, chopped
- 1/2 teaspoon crushed hot chili flakes
- 2 teaspoons butter or 2 teaspoons margarine
- 3 cups long grain rice, cooked
- 2 tablespoons parmesan cheese, grated (pure parmesan)
- 1 1/2 tablespoons fresh parsley, chopped or 1/2 tbsp dried parsley
Recipe
- 1 melt butter in a skillet and fry the nuts and pepper flakes over medium high heat until the nuts are brown add remaining ingredients and cook until heated through.
- 2 alternative method after step 1 mix all the ingredients and place in a casserole 25 minutes before serving place covered casserole in a 350f oven uncover last 5 minutes- i prefer heating the rice on the pan serve.
No comments:
Post a Comment