Quick And Easy Chow Mein
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 6 ounces chow mein noodles or 6 ounces thin spaghetti
- 1 cup chicken broth
- 2 teaspoons cornstarch
- 1/2 teaspoon salt
- 16 ounces cooked chicken
- 1 teaspoon olive oil
- 1 onion, chopped
- 1/4 teaspoon ginger
- 3 garlic cloves, minced
- 1 cup frozen mixed vegetables
Recipe
- 1 cook noodles according to directions. drain and set aside.
- 2 in a small dish, combine the broth, cornstarch and salt; set aside.
- 3 heat the oil in a large skillet or wok, then add the onion, ginger and garlic. stir-fry until you can smell it, about 1 minute. add the veggies, until thawed, maybe 4 minutes.
- 4 add the chicken and broth. cook, stirring constantly, until the mixture boils and thickens, about 2 minutes. remove from heat.
- 5 stir the veggie mixture into the noodles.
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