Pasta With Bacon And Cheese

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 lb spaghetti
• 1/2 lb bacon
• 4 egg yolks
• 1/2 cup canned milk
• 2 tablespoons flour
• 1/2 cup grated parmesan cheese
• parsley

Recipe

• 1 cook pasta 20 min,in boiling water drain.
• 2 cook and crumble bacon, set aside.
• 3 in a large pan over medium heat beat egg yolk's,.
• 4 add milk, flour, and cheese. wisk untill thick and creamy.
• 5 add bacon.
• 6 stir in pasta.
• 7 sprinkle top with parsley and parmesan cheese.
• 8 serve right away.