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Friday, May 1, 2015

Pasta With Broccoli And Blue Cheese

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb fettuccine pasta
  • 3 cups broccoli florets
  • 1/2 cup parmesan cheese, grated
  • 3/4 cup blue cheese, crumbled (all kinds work well)
  • 2 garlic cloves, minced
  • 3 -4 tablespoons butter
  • 1 tablespoon cracked black pepper

Recipe

  • 1 cook pasta according to directions. add the broccoli when pasta almost done to partially cook it.
  • 2 heat saucepan and melt butter. lightly sauté the garlic. add the drained pasta and broccoli and sauté for about 3-4 minutes, adding more butter if necessary. add cracked black pepper.
  • 3 transfer to serving bowl and mix in the crumbled blue cheese and grated parmesan cheese.
  • 4 mix well and serve.

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