Ingredients
- 16 ounces premio italian sausage
- 2 tablespoons margarine
- 6 ounces italian dressing
- 16 ounces angel hair pasta
Recipe
- 1 cook sausage in butter. let sausage cool.
- 2 toss sausage with cooked pasta and italian dressing.
- 3 serve chilled on a warm day with cold lemonade or wine.
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