Quick Fried Rice

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup frozen peas and carrot
• 2 cups cooked rice
• 1 teaspoon soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon sesame oil
• 1 egg
• cooked chicken, cut into strips (optional)

Recipe

• 1 place sesame oil in a wok and heat.
• 2 add rice, veggies, soy sauce and oyster sauce.
• 3 sauté ingredients in oil making sure to thoroughly mix rice and sauce together.
• 4 after 5 minutes of sautéing on medium heat move rice so that the middle of the wok is empty.
• 5 add egg into the wok and scramble until cooked.
• 6 finally mix egg into rice and serve.