Rice, Corn And Cheese Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3 cups cooked brown rice
• 2 cups corn kernels
• 1 small onion, finely chopped
• 2 cups fat-free cheddar cheese, shredded
• 1 1/2 cups skim milk
• 1/2 teaspoon salt
• 1/2 teaspoon chili powder (to taste)
• 1/4 teaspoon black pepper
• paprika

Recipe

• 1 in a large mixing bowl, combine all the ingredients except paprika, and mix them well.
• 2 pour the ingredients into a sprayed 2-quart casserole.
• 3 sprinkle with paprika, and bake in a 350° oven for 40 to 45 minutes.