Onion And Yogurt Spaghetti

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb pasta
• 6 tablespoons butter
• 3 onions, grated or finely chopped
• 1/2 teaspoon salt
• 2 -3 garlic cloves, minced
• 1 1/2 cups yogurt, room temperature
• ground pepper
• fresh herb (optional)

Recipe

• 1 prepare pasta according to package directions.
• 2 in skillet heat 4 tbs of the butter over medium heat. once it sizzles add onions. salt and sauté, stirring continually, until onion begins to brown.
• 3 add garlic and continue cooking for 3-4 minutes.
• 4 remove from heat, add remaining butter. let it melt.
• 5 in a serving bowl toss the drained spaghetti with the yogurt, then add onion and garlic mixture and black pepper.
• 6 at this point you could add chopped up fresh herbs.
• 7 depending on how you like it, you could add more yogurt.
• 8 serve immediately!