-- Remains To Be Seen --

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 leftover cooked chicken breasts
• 1 lb pasta
• 1 teaspoon curry powder
• 4 tablespoons mayonnaise
• 1 (10 ounce) can tomato soup
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 cup milk

Recipe

• 1 cut your chicken breasts into small pieces (roughly one square inch per piece).
• 2 cook pasta in boiling salted water according to package directions. drain.
• 3 in a saucepan over low heat, combine tomato soup, curry powder, mayonnaise, salt, pepper, and milk. stir occasionally.
• 4 add your chicken pieces to the simmering sauce. cover; simmer for ten minutes.
• 5 remove your sauce and chicken from heat, and pour over cooked pasta. stir and serve.