Rice Cake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup rice flour
• 1 cup sugar
• 5 large eggs, beaten

Recipe

• 1 preheat oven to 350 degrees (this is an estimate, so watch your cake carefully!).
• 2 sift the flour and sugar together.
• 3 using an electric beater, beat the eggs into the flour and sugar for 10 minute.
• 4 pour into a greased and floured cake pan and bake for about 30 minutes.