Rice And Peas, Aromatic

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 1/2 tablespoons butter or 1 1/2 tablespoons oil or 1 1/2 tablespoons margarine
• 1 medium onion, chopped
• 1/3 cup water
• 1 cup peas
• 1 teaspoon minced parsley
• 1 1/2 teaspoons coriander
• 2 cups cooked brown rice
• parsley (to garnish)

Recipe

• 1 melt butter in a skillet.
• 2 saute onion until translucent.
• 3 add water, peas, parsley and coriander.
• 4 cover and cook on low for about 5 minutes until the peas are tender but not soft.
• 5 stir in the rice and heat through.
• 6 season with salt to taste.
• 7 garnish with parsley.