Hazelnut & Cilantro Pasta Sauce

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 1/3 cup hazelnuts
• 3 garlic cloves
• 1 bunch fresh cilantro
• 1 1/4 teaspoons salt
• 5 tablespoons olive oil
• 1 tablespoon olive oil
• parmesan cheese, grated

Recipe

• 1 finely chop the hazelnuts.
• 2 put the nuts, garlic cloves, cilanto, salt and 5 tablespoons of the olive oil in a blender.
• 3 blend to create the sauce.
• 4 heat the remaining 1 tablepoon of oil in a small saucepan and add to the sauce.
• 5 fry very gently until heated through.
• 6 serve over 12 oz of your favorite cooked pasta.
• 7 sprinkle with freshly grated parmesan cheese.