Mom's Yummy Pasta Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 (16 ounce) box tri-colored pasta
• 1 (24 ounce) bottle italian salad dressing (no specific brand-any works)
• 1 cucumber, chopped into small chunks
• 1 (8 ounce) container mushrooms (sliced-preferably fresh not out of a can)
• 1 (16 ounce) package cherry tomatoes
• 1 (4 ounce) jar black olives (the olives can be sliced or whole whichever you prefer- i buy the 8 ounce jar and just use half and )
• 1 (4 ounce) jar green olives
• 8 ounces monterey jack pepper cheese (cubed)

Recipe

• 1 cook the pasta , after cooked cool in fridge or over ice.
• 2 in a medium mixing bowl put italian dressing, cucumber, mushrooms, tomatoes, green and black olives , and cheese.
• 3 stir the ingredients and let it marinate until your pasta cools.
• 4 when pasta is cool put pasta in mixing bowl with veggies and dressing.
• 5 stir.
• 6 cool in fridge for about an hour or so.
• 7 eat and enjoy!