Ingredients
- Servings: 4
- 10 1/2 ounces pasta (use kraft classic ranch with bacon pasta salad)
- 1 cup chicken or 1 cup turkey, cooked
- 1 cup tomato, chopped
- 1/4 cup sliced green onion
Recipe
- 1 prepare pasta salad as directed on package.
- 2 stir in remaining ingredients.
- 3 refrigerate or serve immediately.
- 4 garnish with fresh herbs.
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