Gnocchi

Total Time: 1 hr 52 mins Preparation Time: 2 mins Cook Time: 1 hr 50 mins

Ingredients

• 2 medium bake potatoes
• 2 egg yolks
• 1 teaspoon salt
• 1 1/2 cups all-purpose flour

Recipe

• 1 step 1: bake potatoes at 375 f in oven about 90 minutes or until done.
• 2 step 2: in a medium bowl, use potato masher to mash potatoes well.
• 3 step 3: add 2 egg yolks to bowl.
• 4 step 4: add 3/4 cup of flour and salt to bowl.
• 5 step 5: mix everything well, knead dough and roll the dough into a foot-long tube shape. use remaining flour to knead the dough. now, using a knife, cut small, inch-sized pieces from the roll of dough.
• 6 step 6: drop the inch-size pieces of gnocchi into rapidly boiling water and remove when the pasta floats atop the water.
• 7 step 7: serve hot with sauce.