Pasta With Sweet Sausage, Tomato And Basil

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 tablespoon extra virgin olive oil, 1 turn of the pan in a slow stream
• 1 lb sweet italian sausage link, bulk or remove from casings
• 4 cloves garlic, chopped
• 1 (32 ounce) can chunky style crushed tomatoes
• 1/2 cup heavy cream, 3 turns of the pan in a slow stream
• 1/4 cup chopped flat leaf parsley
• 1/2 cup frozen sweet peas, a handful
• salt and pepper, to your taste
• 20 leaves fresh basil, torn
• 1 lb pasta, cooked to al dente (your favorite shape)

Recipe

• 1 heat a deep skillet over medium high heat.
• 2 add oil and sausage to hot pan.
• 3 brown sausage and crumble into small bits.
• 4 drain any excess grease from skillet and return pan to heat.
• 5 add garlic to sausage and sauté for 2 minutes.
• 6 add tomatoes and bring to a bubble.
• 7 reduce heat.