Pasta With Tomato, Spinach, And Mozzarella

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 tablespoon olive oil
• 2 ounces shell pasta
• 1 garlic clove, sliced
• 1/3 cup fresh mozzarella cheese, cubed
• 1 cup spinach
• 1/3 cup cherry tomatoes, sliced

Recipe

• 1 heat up your saute pan on the stove. once it is hot, add your olive oil to the pan.
• 2 start to boil your water for your pasta. once the water has started to boil, add pasta and cook according to directions on box.
• 3 add your sliced garlic to the pan, and cook until brown. once the garlic has brown, remove from the pan and set aside.
• 4 add your tomatoes to the hot saute pan. cook for approximately 3 minutes before adding your spinach.
• 5 cook the tomatoes and spinach until the spinach has started to wilt.
• 6 once the pasta is finished, add pasta, tomatoes and spinach, garlic and mozzarella to a large bowl. blend together.