Orange-ginger Couscous

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 5
• 1 teaspoon grated orange rind
• 2 cups fresh orange juice
• 1/3 cup craisins
• 1/2 tablespoon butter or 1/2 tablespoon margarine
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1 teaspoon minced fresh ginger
• 1 (10 ounce) package couscous
• 1/4 cup sliced almonds, toasted

Recipe

• 1 add the first 7 ingredients to a saucepan; bring to a boil over medium heat, stir frequently.
• 2 remove saucepan from heat.
• 3 add in couscous; stir to combine.
• 4 cover and let stand 5 minutes.
• 5 fluff with a fork.
• 6 stir in almonds; serve.