Orange, Olive And Basil Pasta Sauce

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1/4 cup butter
• 2 large oranges, zest of, finely grated
• 20 greek olives, pitted and chopped (kalamata)
• 2 cloves garlic, finely chopped
• 1/3 cup fresh orange juice
• fresh ground black pepper (lots)
• 1/3 cup chopped fresh basil leaf
• 1/4 cup grated parmesan cheese
• 3/4 lb hot cooked spaghetti or 3/4 lb cooked linguine

Recipe

• 1 melt butter in a medium skillet.
• 2 add orange zest, olives, and garlic,and cook for 1 minute.
• 3 add orange juice and pepper and cook for another minute.
• 4 toss with hot pasta, add basil and parmesan cheese, and toss again.
• 5 serve at once.
• 6 pass extra grated cheese and the pepper mill for each person to add to taste.