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Tuesday, March 31, 2015

Simple Mexican Rice And Bean Bake

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 cups rice, cooked
  • 1 egg
  • 1 1/2 cups salsa, divided
  • 1 cup cheese, shredded, divided
  • 1 teaspoon chili powder
  • 1 (12 ounce) can pinto beans

Recipe

  • 1 preheat oven to 350°f.
  • 2 grease an 8in square baking dish.
  • 3 mix rice, egg, 1/2 cup of salsa, 1/2 cup of cheese and chili powder, press into bottom of dish.
  • 4 mix beans and remaining salsa.
  • 5 spoon over rice mixture.
  • 6 sprinkle with remaining cheese.
  • 7 bake 30 minutes.

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