Greek Pasta Dinner

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 clove garlic, crushed
• 1/2 onion (diced)
• 1/2 green pepper (chopped)
• 1 tablespoon olive oil
• 2 slices bacon
• 2 ounces feta cheese, crumbled
• 1 (28 ounce) can diced tomatoes (drained)
• 3 tablespoons tomato paste
• 3 cups cooked penne or 3 cups cooked rigatoni pasta
• 3 crushed chili flakes
• 1 dash salt
• 1 dash pepper
• 1 dash paprika

Recipe

• 1 in a casserole dish place garlic, onion, green pepper and oil.
• 2 cover and microwave on high for 3 mins.
• 3 add bacon, cheese and chilli flakes microwave for another 3 mins, covered.
• 4 add tomatoes, season with paprika, salt and pepper, then stir in tomato paste, cover and microwave for 7 mins.
• 5 then add the hot cooked pasta and microwave for 3 mins uncovered.
• 6 then serve hot with feta cheese on top.