Orzo Salad
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 16 ounces orzo pasta
- 1/8 cup sunflower seeds
- 1 red bell pepper
- 1 (7 ounce) can black olives
- 20 -25 tablespoons low sodium soy sauce
- 2 -3 tablespoons olive oil
- 1/2-3/4 bunch green onion
Recipe
- 1 1. prepare 1 whole package of orzo, drain, rinse with water, add olive oil (1-2 tbsp), chill.
- 2 2. chop red bell pepper, 1/2 bunch to 3/4 bunch of green onions and mix in with orzo (after the pasta has chilled).
- 3 3. add 20-25 tbsp of low sodium soy, or until the orzo turns a light brown from the soy sauce. if using less than a whole package of orzo halve or quarter the soy.
- 4 4. add the olives and a handful of sunflower seeds.
- 5 serve chilled!
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